Nikolai Atefie writes of his own experience on whats good to know about an Austrian abroad. And he doesn't forget the most important: pumpkin seed oil ;)
In Styria (the regional capital is Graz), people even drink shots of this green power liquid because of its healthy polyunsaturated fatty acids. It’s made of roasted and pressed pumpkin seeds and adds a delicious nutty flavour to salads, soups and even vanilla ice cream. Of all the Austrians I know abroad, most have a bottle of Austrian pumpkin seed oil in their fridge.
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